Beef Wellington with Red Wine Jus – Serves 4

Boeuf En Croûte avec Jus Vin Rouge – pour 4 personnes
Make this Christmas unforgettable with our Chef-made Beef Wellington as the centrepiece for your table. Prime beef fillet, perfectly seared and enveloped in a luscious layer of whisky scented paté and duxelles – a sauté of mushrooms, spinach and shallots. All encased in a parcel of golden, flaky, puff pastry and served with our Red Wine Jus. (included)