Chicken Pie


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Chicken Pie – serves 1 (360g)

It may surprise you to know that the French love pies, especially in the Centre and Nord! Our Chicken Pie or ‘Tourte au Poulet’ recipe embodies the very best of French pie making and Bistro Chef delivers it as a frozen gourmet ready meal right to your door! Under the golden pastry top, premium chicken breast is nestled with tender carrots, leeks and petit pois in a generous, creamy white sauce.

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Chicken Pie

Tender chicken breast pieces in a creamy white wine sauce with spring vegetables & a golden pastry top.

INGREDIENTS: Chicken Breast (30%), Carrots, Mushroom, Leek, Onion, Garden Peas, Rapeseed Oil, Salt, Cumin, Garlic.  

Puff Pastry (contains Fortified Wheat Flour (gluten), Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Rapeseed Oil, Water, Salt), Preservative; Potassium Sorbate

 White Sauce contains: Butter (Milk), Milk (Milk), Cornflour, Gluten Free Flour (rice flour, potato flour, tapioca flour, maize flour, buckwheat flour)

Allergy advice: For allergens, see ingredients in (Bold)

How to cook: for best results oven cook from frozen


Oven: Fan 170C / Electric 190C / Gas Mark 5

  • Pre-heat oven

  • Remove sleeve and film

  • Place on a baking tray in the centre of the oven

  • Cook for 40-45 minutes (from frozen)/ 25-30 minutes (from chilled)

Cooking instructions are for guidance only

Should this product defrost, keep refrigerated and consume within 3 days

Additional information

Weight 0.36 kg
Product size