Description
Delicately seasoned minced lamb, carrot & leek witha creamy potato topping
INGREDIENTS:
Lamb (29%), Carrot, Leek, Onion, Tomato Puree, Water, Rapeseed Oil, Parsley, Salt, Garlic, Bay Leaf, Pepper. Potato Topping contains: Potato, Milk, (Milk), Salt, Nutmeg, rapeseed oil, palm oil, salt, white pepper.
Allergy advice: for allergens, see ingredients in (Bold)
How to cook: for best results oven cook from frozen
Oven: Fan 170C / Electric 190C / Gas Mark 5
- Pre-heat oven
- Remove sleeve and film
- Place on a baking tray in the centre of the oven
- Cook for 40-45 minutes (from frozen)/ 25-30 minutes (from chilled)
Microwave: 850W
Remove sleeve and pierce filmPlace on microwavable plate
Cook 4mins – 1min rest – 3mins (from frozen) 2mins – 1min rest – 1min 30sec (from chilled)
Cooking instructions are for guidance only
Should this product defrost, keep refrigerated and consume within 3 days