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Confit Duck Leg

£9.95

No minimum Order, Free delivery for all orders over £ 85.00

Confit Duck Leg – serves 1 (320g) – Gluten Free/Dairy Free

Confit de Canard is another French classic and favourite with our customers and chefs. Prepared all over France, each whole duck leg is gently confit in it’s own fat, creating a rich and savoury flavour. Served on a bed of sauté potatoes. A great choice for a French themed dinner party or weekend dinner. Freshly frozen food delivered to your door.

Confit-Duck
Confit-Duck
Confit-Duck

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Description

Confit Duck Leg

Whole duck leg gently confit & served on sauteed potatoes.

INGREDIENTS: Duck Leg (56%), Duck Fat, Smoked Garlic, Potatoes, Garlic, Parsley, Salt.

Allergy advice: For allergens, see ingredients in (Bold)

How to cook: for best results oven cook from frozen

Oven-logo-1

Oven: Fan 170C / Electric 190C / Gas Mark 5

  • Pre-heat oven

  • Remove sleeve and film

  • Place on a backing tray in the centre of the oven

  • Cook for 40-45 minutes (from frozen) / 25-30 minutes (from chilled)

Cooking instructions are for guidance only

Should this product defrost, keep refrigerated and consume within 3 days

Additional information

Weight 0.32 kg