Garlic mash potato


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Serves two (320g)

Smooth buttery mashed potato blended the way the French do and combined with a hint of garlic and sea salt. Delicious with our casserole dishes such as Coq au Vin or Casserole d’Agneau (Lamb). Let our French chefs cook for you and enjoy gourmet frozen meals delivered to your door.

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Garlic mash potato

Smooth buttery mash potato with a hint of garlic and Maldon salt.

INGREDIENTS: Mash Potato, Milk (Milk), Butter (Milk), Olive Oil, Salt, Garlic. Mash Potato contains: potatoes, concentrated butter, whole milk powder, salt, spices, emulsifier E471, stabiliser E450i

Allergy advice: For allergens, see ingredients in (Bold)

How to cook: for best results oven cook from frozen


Oven: Fan 170C / Electric 190C / Gas Mark 5

  • Pre-heat oven

  • Remove sleeve and pierce film

  • Place on a backing tray in the centre of the oven

  • Cook for 40-45 minutes (from frozen)/ 25-30 minutes (from chilled)


Microwave: 850W

  • Remove sleeve and pierce film
  • Place on microwavable plate
  • Cook 4mins – stir gently & recover – 3mins (from frozen) 2mins – stir gently & recover – 1min 30sec (from chilled)

Cooking instructions are for guidance only

Should this product defrost, keep refrigerated and consume within 3 days

Additional information

Weight 0.32 kg
Dietary information

Gluten free